Grass Fed Beef (26)

22 lbs. Grass Fed Ground Beef, $9.35/lb. Absolutely delicious grass finished, grass fed ground beef. 100% grass fed, grass finished beef In individual 1 lb. packs No antibiotics or hormones From cows raised on the beautiful pastures of Cairncrest Farm The most popular, versatile cut of beef in the country Perfect for pasta sauce, casseroles, burgers, or any other recipe that calls for ground beef

2.85 lbs. Beef Shank, $9.45/lb. A truly superior slow-cooking cut. 100% grass finished and grass fed beef Beef shanks make excellent stew In the slow cooker, dutch oven, or sous vide, you can't go wrong so long as you cook until tender From cows raised on the pristine pastures of Cairncrest Farm A good substitute for oxtail  

10 lbs. Grass Fed Ground Beef, $9.95/lb. Absolutely delicious grass finished, grass fed ground beef. 100% grass fed, grass finished beef 10 individual packs of ground beef No hormones or antibiotics From cows raised on the beautiful pastures of Cairncrest Farm The most popular, versatile cut of beef in the country Perfect for pasta sauce, casseroles, burgers, or any other recipe that calls for ground beef

1 lbs. Ground Beef, $10.95/lb. The most popular and versatile cut of beef. 100% grass finished and grass fed beef From cows raised on the pristine pastures of Cairncrest Farm Pure beef, no fillers of additives Use in tacos, pasta sauce, casseroles, or any other recipe that calls for ground beef 80/20 blend Also available in larger quantities in the "Bundles" section of the store! Ground beef recipes: Skillet Hamburger Rice

2.85 lbs. Beef Short Ribs, $9.95/lb. Short ribs have been gaining popularity for a reason. They have incredibly flavor when slow cooked -Take well to any slow cooking preparation -100% grass finished and grass fed beef -From cows raised on the pristine pastures of Cairncrest Farm -Rich, beefy flavor -The combo of bones and collagen make a luxuriously rich sauce as the ribs cook

1.00 lbs. Shaved Steak, $12.25/lb. Thin sliced, flavorful beef. 100% grass finished and grass fed beef From cows raised on the pristine pastures of Cairncrest Farm Perfect for Philly cheesesteaks, as stir fry, or in any recipe that calls of thin slices beef Very lean with excellent flavor Pure beef, no fillers or additives  

1.00 lbs. Beef-Bacon Burgers, $15.25/lb. These luxurious burgers are made with the perfect blend of tasty grass fed beef and just the right amount of bacon to add a savory hint of smoke. Beef is 100% grass fed and finished Bacon is 100% pastured pork No antibiotics or hormones 2 big, 8 oz. patties per pack From the verdant fields of Cairncrest Farm Grill or pan fry These are are so flavorful and delicious that they're sure to be a a cookout favorite.

1.55 lbs. Hamburger Patties, $11.45/lb. Delicious grass fed beef makes a flavorful, juicy burger. Four six ounce patties. 100% grass finished and grass fed beef. From cows raised on the pristine pastures of Cairncrest Farm. No fillers, just pure grass fed beef. Flavorful and juicy, these are truly a better burger.  

2.7 lbs. Chuck Roast, $12.50/lb. The classic cut for pot roast. 100% grass finished and grass fed beef Cook slow and low Great combination of texture and flavor From cows raised on the pristine pastures of Cairncrest Farm  

1.1 lbs. Sirloin Tip Kabobs, $12.95/lb. Kabobs cut from the sirloin tip. Marinade, skewer, and grill. 100% grass finished and grass fed beef. From cows raised on the pristine pastures of Cairncrest Farm. Trimmed lean to prevent flareups on the grill. Also great in stir fry, just be careful not to overcook.  

8.55 pounds Grass Fed Beef Short Ribs, $9.45/lb. A supremely flavorful cut for the slow cooker or dutch oven. 100% grass finished and grass fed beef No antibiotics or hormones The combo of bones and collagen make a luxuriously rich sauce as the ribs cook From cows raised on the pristine pastures of Cairncrest Farm Rich, beefy flavor Perfectly suited  to any slow cooking preparation  

1.00 lbs. Beef Stir Fry, $11.95/lb. These lean and flavorful strips of beef 100% grass finished and grass fed beef No antibiotics or hormones From cows raised on the pristine pastures of Cairncrest Farm Great in stir fry or fajitas For thinner sliced beef try shaved steak Cut from the round  

1.2 lbs. New York Strip Steak, $30.15/lb. The most popular steak, with good reason. 2 steaks. approx. 13 oz. each 100% grass finished and grass fed beef The quintessential combination of flavor, marbling, and tenderness. Grill, pan sear, or sous vide A touch of salt is the only seasoning necessary for a delicious meal Cook medium-rare and slice as thin as possible      

1.5 lbs. Boneless Sirloin Steak, $23.99/lb. The classic steakhouse steak. Fantastic beefy flavor. Moderate marbling, great texture. No antibiotics or hormones 100% grass finished and grass fed beef. From cows raised on the pristine pastures of Cairncrest Farm. Especially with larger sirloin steaks, consider reverse searing or using a sous vide. 1 steak per pack  

1.1 lbs. Chuck Eye Steak, $23.00/lb. This steak is cut from right in front of the ribeye -Perfect combination of marbling, flavor, and texture -100% grass finished and grass fed beef -From cows raised on the pristine pastures of Cairncrest Farm -Great grilled or pan seared

5.2 lbs. Beef Soup Bones, $5.00/lb. Beef bones are the foundation of a nourishing broth 100% grass finished and grass fed beef No antibiotics or hormones Slow cook bones to extract as much nutrition as possible from them Add any aromatics for extra flavor From cows raised on the pristine pastures of Cairncrest Farm  

8.55 lbs. beef shanks, $8.95/lb. A truly superior slow-cooking cut. 100% grass finished and grass fed beef Beef shanks make excellent stew No antibiotics or hormones In the slow cooker, dutch oven, or sous vide, you can't go wrong so long as you cook until tender From cows raised on the pristine pastures of Cairncrest Farm A good substitute for oxtail

1.5 lbs. Eye of Round Roast, $13.25/lb. The classic cut for Sunday roast beef. Cook rare and serve with crispy potatoes for an easy, delicious dinner. 100% grass finished and grass fed beef. From cows raised on the pristine pasture of Cairncrest Farm Taken from the tenderest part of the round. One of the leanest cuts, so plan on cooking rare or medium rare. Leftovers make the best roast beef sandwich you've ever had  

1.00 lbs. Beef Stew Meat, $13.75/lb. Rich, meaty cubes of stew meat Taken from the chuck for superior flavor 100% grass finished and grass fed beef From cows raised on the pristine pastures of Cairncrest Farm Suitable for any type of slow cooking, from sous vide to a dutch oven      

1.5 lbs. bone-in Ribeye Steak, $25.99/lb. This is as good as steak gets. Taken from the rib section of the cow, the ribeye is the perfect balance of tenderness and flavor. Two weeks minimum of dry aging adds to the rich flavor of the grass fed, grass finished beef. Whether you throw it on a grill or sear it in a skillet, this is a peaks

70 lbs. of grass fed, grass finished beef $12.85/lb. This is a mixed quarter, which means it includes favorite cuts from the front quarter, like bone in ribeye steaks, briskets, and chuck roast, as well as cuts from the rear quarter, like strip and sirloin steaks. This bundle consists of about 35 pounds of cuts and 35 pounds of ground beef. Individual weights will vary slightly. 1 Packs NY Strip steaks (two steaks per pack) 1.25# 1 Filet Mignon .90# 2 Bone-in ribeye steaks 2.8# 1 Brisket 4.10# 1 Packs of Short Ribs 3.50# 1 Flank steak 1.30# 1 Pack Shanks 3.00# 1 Short ribs 3.00# 2 Packs Stir Fry 2.50# 3 Packs kabob 3.75# 1 Tri-tip 2.00# 1 Eye of Round Roast 1.3# 1 Large Sirloin Steak 2.80# 1 Chuck Roast 3.00# 1 Eye Round 1.50# 1 Sirloin Flap 1.00# 1 Petite Chuck Eye Roast 1.8 35 Pounds of ground beef in 1 pound packs

3.50 lbs. Beef Brisket, $13.50/lb. One of the all time great cuts of beef. 100%grass finished and grass fed beef Perfect for the smoker, crock pot, sous vide, or any other slow-cooking preparation Incredibly rich, beefy flavor From cows raised on the pristine pastures of Cairncrest Farm  

2.00 lbs. Boneless Ribeye Delmonico Steak, $27.25/lb. The boneless ribeye steak, also known as the Delmonico, is the king of the grill. 100% grass finished and grass fed beef From cows raised on the pristine pastures of Cairncrest Farm Great marbling for superior flavor 2 steaks per pack Salt lightly and cook medium-rare

1.9 lbs. Oxtail, $13.95/lb. Oxtail is used in many stews. It has wonderful flavor and texture. Flavorful, tender meat when slow cooked. 100% grass finished and grass fed beef. From cows raised on the pristine pastures of Cairncrest Farm. Try beef shanks as a substitute if we're sold out.  

1.10 lbs. Skirt Steak, $25.75/lb. A thin, long steak that cooks quickly. Cook rare and cut thin across the grain. Marinades work very will with skirt steak. 100% grass finished and grass fed beef. From cows raised on the pristine pastures of Cairncrest Farm. Slice thin and put on a roll with fried onions for an incredible steak sandwich.  

2.2 lbs. Sirloin Flap Steak, $17.50/lb. The sirloin flap is similar to flank or skirt steak, though it's usually a bit thicker Coarse grained, excellent flavor. 100% grass finished and grass fed beef. From cows raised on the pristine pastures of Cairncrest Farm. Cook rare for best results. Slice thin across the grain. Perfect for a marinade or spice rub.